
17.00 د.ك
Availability: 3 in stock
17.00 د.ك
Availability: 3 in stock
This book is the story of 20 years of cooking, love, friendship, and community told through food, with each recipe taking a particular moment in time as its inspiration. Chapters include: Brunch, Soups, Snacks, Salads, Vegetables, Pasta, Meat/Fish, and Desserts, along with dozens of ‘building block’ recipes and ‘classic’ signature dishes.
Jason Hammel
Phaidon Press
9781838667535
Availability: 3 in stock